Rte. 140 & Ray Street • North Grafton, MA • 508-839-6106
Rte. 140 & Ray Street • North Grafton, MA
Serving lunch and dinner Mon - Thu, 11:30am - 9pm
Fri - Sat, 11:30am - 10pm • Sun, 9am - 9pm
Lounge open 'til close
Allagash Brewing Co. - Alagash White
Belgian-style Wheat, 5.0% ABV
Anheuser-Busch - Budweiser
American Lager, 5.0% ABV
Anheuser-Busch - Bud Lite
American Light Lager, 4.2% ABV
Bent Water Brewing Co. - Equivalent Exchange
New England Double IPA, 8.0% ABV
Blue Moon Brewing Co. - Belgian White
Wheat Beer, 5.4% ABV
Boston Beer Co. - Sam Adams
Vienna Lager. 5.0% ABV
Boston Beer Co. - Sam Adams Cold Snap
Wheat Beer, 5.3% ABV
Boston Beer Co. - Sam Adams Wicked Hazy
New England IPA, 6.8% ABV
Coors Brewing Co. - Coors Light
American Light Larger, 4.2% ABV
Downeast Cider House
Original Blend Cider, 5.1% ABV
Exhibit "A" Brewing Co. - The Cat's Meow
New England IPA, 6.5% ABV
Fiddlehead Brewing Co. - Fiddlehead IPA
Fiddlehead IPA, 6.2% ABV
Greater Good Imperial Brewing Co. - Pulp Daddy
Double New England IPA, 8.0% ABV
Guinness - Guinness Draught
Irish Stout, 4.2% ABV
Harpoon Brewery - Harpoon IPA
American IPA, 6.0% ABV
Industrial Arts Brewing - Wrench
New England IPA, 7.1% ABV
Maine Beer Company
*Ask your Server what's on tap!
Newport Craft Brewing Co. - Rhode Trip
New England IPA, 6.3% ABV
Proclamation Ale Co. - Derivative Galaxy
Single-Hopped Pale Ale, 6.0% ABV
Radiant Pig Craft Beers - Save the Robots
American IPA, 7.0% ABV
Start Line Brewing Co. - Hazelnut Cold Brewed Coffee Stout
Coffee Stout, 6.0% ABV
Start Line Brewing Co. - Hop Load Hazy
New England IPA, 7.1% ABV
True North Ale Co. - North Shore
IPA Session Ale, 4.7% ABV
Vermont Beer Makers - Verd
American IPA, 5.2% ABV
Wachusett Brewing Co. - Blueberry Ale
Fruit Beer, 4.5% ABV
Woodstock Inn Brewery - Pig's Ear
American Brown Ale, 4.3% ABV
Wormtown Brewing Co. - Be Hoppy
American IPA, 6.5% ABV
Yuengling Brewery - Traditional Lager
American Amber Lager, 4.5% ABV
Amstel Light
Budweiser
Bud Light
Coors Light
Corona
Heineken
Michelob Ultra
Miller Light
O'Douls- Non Alcoholic
Stella Artois
Wachusett Blueberry
Truly Hard Seltzer- Lime, Black Cherry, Wild Berry, Blueberry Acai
Truly Lemonade Hard Seltzer- Strawberry Lemonade, Black Cherry Lemonade, Mango Lemonade, Lemonade
Twisted Tea
Flirtini
Stoli Ohranj, Pineapple Juice topped with Champagne
Dirty Goose
Grey Goose Vodka with Olive Juice and Jumbo Green Olives
Blueberry Cosmo
Van Gogh Blueberry Vodka, Cointreau, with Lime Juice and Cranberry Juice
Lemon Tree
Absolut Citron, Ketel One Citron and Limoncello with Sour Mix and a Sugar Rim
Caramel Swirl Martini
Van Gogh Caramel Vodka, Bailey's Irish Cream, Butterscotch Schnapps
Van Gogh Espresso
Van Gogh Espresso Vodka, Bailey's Irish Cream, with Espresso and a Sugar Rim
Cadillac Margarita
Cuervo Gold, Cointreau, Grand Marnier, Sour Mix and a Splash of Orange Juice
Gin Mule
Beefeater Gin, Ginger Beer & Fresh Lime
Sparkling Strawberry Lemonade
Prosecco, Skyy Wild Strawberry Vodka & Lemonade
Purple Haze
Van Gogh Grape Vodka, Chambord, with Cranberry Juice and a Lime Wedge
Mai Tai
Light Rum, Dark Rum, Apricot Brandy, Orange Curacao, Sour Mix, Orange Juice, Pineapple Juice
Sangria
Red or White, Made to Order
Ask About our Seasonal Specialty Cocktails
Lunetta, Prosecco (Trentino, Italy)
Exciting aromas of peach and apple, refreshingly dry
Beringer, White Zinfandel (California)
Fresh red berry, citrus and melon aroma and flavors
Cote' Mas, Rose' (Languedoc, France)
Aromatic with cherry, strawberry and floral. Rich and smooth with ripe red fruits and well-balanced acidity
Cavit, Moscato (Trentino, Italy)
Refreshing, lively and balanced, with a vibrant effervescent quality and wonderful sweetness
Cavit, Pinot Grigio (Trentino, Italy)
Aroma of lemons and lilacs and the texture is crisp
Pomelo, Sauvignon Blanc (North Coast California)
Seductive citrus and pineapple with refreshing flavors of grapefruit and fig. Crisp and complex
Cypress, Chardonnay (Central Coast California)
Aromas of white peaches, nectarines, oranges and strawberries, which is complemented by fresh citrus and tropical flavors on the palate
J. Lohr Estate, "Riverstone" Chardonnay (Monterey, California)
Flavors of citrus and pear with toasty vanilla
J. Lohr, "Bay Mist" Riesling (Monterey, CA)
Clean and bright with apricot and apple balanced by natural grape sweetness and crisp acidity
Cypress, Merlot (Central Coast California)
Aromas of ripe plum and chalky tannins
Callia, "Bella" Syrah/Malbec (San Juan, Argentina)
Aromas of blackberry, violet, juicy plums and sour cherries. Touch of sweetness and well-balanced structures
Portillo, Malbec (Argentina)
Frash flavors of red currant and black cherry supported by sweet, round tannins ending in a long finish with notes of cinnamon and cloves
Castle Rock, Pinot Noir (Napa Valley, California)
Classic varietal aromas lead to well balanced flavors of cherry, blackberry and vanilla spice slowly unfolding on the palate
Cypress, Cabernet Sauvignon (Central Coast California)
Black fruit aromas and a bouquet of dark roasted coffee. Rich and smoky on the palate.
Josh Cellars, Cabernet Sauvignon (Sonoma, California)
Aromatic fruits and baking spices delight the nose. Juicy with the plum and blackberry flavors, layered with sappy maple wood, almonds and hazelnuts
We are open for indoor dining. Now serving lunch everyday! The Post Office Pub will remain open Friday and Saturday nights until 10:00, at which time we will need to close per the Massachusetts guidelines. Sunday through Thursday closure at 9:30.
Our kitchen hours are Friday and Saturday from 11:30am to 9:00, Sunday through Thursday from 11:30 until 8:30.
Takeout and curbside pick up will also be offered during our kitchen hours.
We have plenty of seating available while adhering to the 25% MA occupancy guidelines. To ensure your table during peak hours, we suggest making a reservation.
Please call 508-839-6106 to reserve.
As always, we thank you for your patience and appreciate your patronage and hope to see you soon.